Tipologia: Pastry Stout
Gradazione: 7,5% vol.
Volume: 33 cl
Ingredienti: acqua, malto d'orzo, frumento,
luppolo, lievito, purea di cacao, scaglie di nocciola e cocco
Temperatura di servizio: 10°-12°C

It’s the holy fat & sweet dream dessert, like your granny homemade budino.
Don’t worry drink it for your belly and for your granma. A creamy stout brewed with a lot of dark malts, oats… also cocoa, hazelnut and coconut.
Approved by WFHG (World Federation of Happy Grandmoths)